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Haddock Melts (8 fillets)

£31.00

Our Haddock Melts are skinless & boneless Atlantic Haddock with rich toppings of Spinach & Cheese (4) and Cheddar Cheese & Smoked Bacon Lardons (4). They are easy to cook from frozen. Perfect for quick mid-week meals.

A mix of Haddock tail fillets topped with Cheese & Spinach (4) and Cheddar Cheese & Bacon. A simple tasty and very easy dish. 200g each

From frozen place the product on a lightly greased baking tray. Place in a pre-heated oven at
200C (180C if a fan oven), cook for 20-25 mins and serve. Ensure product is piping hot.

INGREDIENTS: HADDOCK with CHEESE & SPINACH: Haddock (Melanogrammus aeglefinus)
(FISH)(62%), Water, Breadcrumb (WHEAT Flour [Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin], Water, Salt, Yeast), Cheddar Cheese (MILK), Spinach, Bechamel Sauce
(Modified Maize Starch, Skimmed MILK Powder (contains fractionalised Palm Stearin, Non –
Hydrogenated palm Oil, Sunflower Oil, Sugar,Emulsifier (SOYA Lecithin)), WHEAT Flour
(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine) Maltodextrin, Salt, Non-
Hydrogenated Palm Oil, Sugar, Onion Powder, Flavour Enhancer: E621, Flavouring (contains:
WHEAT, BARLEY), Garlic Powder, Bay Extract, Pepper Extract, Mace Extract)Single Cream
(MILK), English MUSTARD (Water, MUSTARD Flour, Sugar, Salt, WHEAT Flour, Acidity
Regulator: Citric Acid, Rapeseed Oil, Turmeric, Stabiliser: Xanthan Gum, Flavouring, Colour:
Lutein, Antioxidant: Ascorbic Acid), Parsley, Salt.
HADDOCK with CHEDDAR & BACON : Haddock (Melanogrammus aeglefinus) (FISH) (62%),
Water, Bacon, Cheddar Cheese (MILK), Bechamel Sauce (Modified Maize Starch, Skimmed
MILK Powder (contains fractionalised Palm Stearin, Non – Hydrogenated palm Oil, Sunflower
Oil, Sugar,Emulsifier (SOYA Lecithin)), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron,
Niacin, Thiamine) Maltodextrin, Salt, Non- Hydrogenated Palm Oil, Sugar, Onion Powder,
Flavour Enhancer: E621, Flavouring (contains: WHEAT, BARLEY), Garlic Powder, Bay Extract,
Pepper Extract, Mace Extract), Single Cream (MILK), English MUSTARD (Water, MUSTARD
Flour, Sugar, Salt, WHEAT Flour, Acidity Regulator: Citric Acid, Rapeseed Oil, Turmeric,
Stabiliser: Xanthan Gum, Flavouring, Colour: Lutein, Antioxidant: Ascorbic Acid), Salt.

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