Pork Loin 2kg
£13.00
British Pork Loin, bred on a farm in Suffolk, England, this superb pork will be moist, flavourful and melt in your mouth.
DEFROST – oven bake at 170-180c for 20mins plus 20 mins per pound. 1kg = 2.2lbs.
so this 2kg pork joint will cook in approx 110 minutes. Please check all products are cooked in the centre before serving.
Pork
Suffolk, UK
Additional information
| Size | 1kg, 2kg |
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