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Smoked Haddock & Spring Onion Fish Cakes (GF)- 10

(1 customer review)

£14.95

Our fishcakes have changed slightly from the usual, these are a little bigger in size and have added parsley & red pepper. Super tasty fishcakes made with naturally smoked haddock, spring onions  Italian cheese & ground black pepper. Serve with salad & balsamic vinegar, delicious! Note: GLUTEN FREE

A tasty fishcake made with naturally smoked haddock and spring onions

SKU: 307 Categories: , ,

Cook from frozen:

Pre-heat your oven to 200c. Place the fishcakes on a baking tray and bake in the centre of the oven for 2o minutes. If you defrost the fishcakes first reduce cooking times by 5 minutes. Ensure the fishcakes are hot in the centre before serving.

ALLERGENS: DAIRY 

These fishcakes are GLUTEN FREE

 

 

Fishcakes made in the UK with Haddock sourced from the North Sea.

Additional information

Weight 700 kg

1 review for Smoked Haddock & Spring Onion Fish Cakes (GF)- 10

  1. glynrees (verified owner)

    Best fish cakes ever, very tasty.
    We found that defrosting them for a couple of hours before hand ensured that they were very crispy.

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