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Steak & Guiness Purse – 4

£19.95 £16.95

Tender British Steak in a rich Guinness gravy wrapped in handmade puff pastry and finished with a sprinkle of Paprika. Besides being a comforting autumnal dish it is extremely delicious. An excellent choice for a quick, mid week meal because it can be cooked from frozen.

Steak & Guinness Purse can be cooked from frozen:

Pre-heat your oven and a baking tray to 180c. Then brush the purse with a little beaten egg and bake in the middle of the oven for 35-40 minutes. Reduce cooking times by 10 minutes if you have defrosted the purse.

ALLERGENS: WHEAT

Beef 28% Guinness 2% Pastry (wheatflour, margarine, salt). Gravy (modified starch, wheatflour, salt, colour caramel, vegetable protein, onion, flavour enhancer e621, celery seed, spice extract, herb extract).

Made in the UK using British Beef.