*** SPECIAL OFFER *** British Prime Turkey Medallions topped with Sage & Onion stuffing all wrapped in rashers of bacon. Perfect for a Turkey Sunday lunch without all of the hassel. Nice & moist with superb stuffing, easy to cook from frozen, oven bake for 30-35 mins.
ALLERGENS: WHEAT & NUTS
Turkey Breast 66%, Streaky Bacon 20% (salt petre, salt, sugar) water, Sage & Onion Stuffing (bread crumb, rusk, dried onion, salt, herbs, sugar, onion powder, yeast extract, spice), herbs.
This product has been manufactured in an environment that may contain nuts
Cook from frozen. Pre-heat your oven to 200c. Cover the Turkey Tournedos with foil and bake for 30-35 minutes. Then remove the foil and bake for a further 10 minutes to allow the Bacon to brown and crisp. Ensure the Tournedos are cooked through and piping hot before serving.