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🤶 WE ARE NOW CLOSED FOR THE CHRISTMAS HOLIDAYS, YOU CAN STILL ORDER GIFT CERTIFICATES ONLINE WHICH WE WILL EMAIL TO YOUR RECIPIENT, ADD YOUR MESSAGE IN “ORDER NOTES” 🎄THANK YOU FOR YOUR SUPPORT THIS YEAR & WE WISH EVERYONE A MERRY CHRISTMAS & HAPPY NEW YEAR!

Sale!

Salmon & Dill Fish Cakes GF (10)

** ON SALE for a limited time - just £2.09 EACH Our Salmon & Dill Fishcakes ARE GLUTEN FREE - Salmon mixed with Dill and mashed potatoes in a light breadcrumb. Easy to cook from frozen ( Cooking from frozen is perfect if you need a quick tea when you get home from work or a quick snack for the kids). These fishcakes are great with a little salad & tartar sauce. There are 10 fish cakes per pack.

SKU: 306 Categories: Fish Cakes, Fishcakes, Frozen Salmon, Frozen White Fish, Gluten Free, Oven Ready

Cook from frozen: Pre-heat your oven to 200c / 180c fan assisted. REMOVE ALL PACKAGING. Place the fishcakes on a pre-heated baking tray and bake in the centre of the oven for 2o minutes. Ovens vary so these times may need adjusting a few minutes either way. Ensure the fishcakes are hot in the centre before serving.

ALLERGENS: FISH / MILK /

For full ingredients please contact customer service 01942 609647

Fishcakes made in the UK with Scottish salmon