Monkfish can be cooked in various ways, in many different recipes. We recommend the recipies on the Great British Chefs website, they make lots of different & delicious dishes for Monkfish that are hard to beat. From a Monkfish Curry to Monkfish wrapped in Parma Ham, all delicious. You can find these recipes & more at http://www.greatbritishchefs.com/ingredients/monkfish-recipes
Monkfish – 1kg
Wonderful Monkfish, a meaty fish that is firm with sweet & rich flavours. Monkfish is BONELESS & SKINLESS, low in fat & calories and as with all white fish it is recommend to be apart of a varied and balanced diet. Each order is 1kg of Monkfish which is 6-7 fillets depending on their size.