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Cooked Octopus minimum 200g


2 Cooked Octopus tentacles. There is no waste with this product and it’s much more efficient than cooking a whole Octopus to then cut the tentacles from it. Can be used in a variety of recipes or on it’s own with salad. However you like it to have it, this Octopus is ready cooked, so you can just defrost and eat or warm in the pan of you prefer it.

Cooked Octopus Tentacles – 350g (3 Tentacles)

What Does Octopus Tentacles Taste Like?

Octopus tentacles are an amazing source of protein. They are low in calories and are also rich in iron and vitamin B-12. This delicacy is ideal for pregnant women because it does not contain a lot of fat or cholesterol. However, you should be aware of some safety precautions when preparing it for your dinner.

The first step is to determine if the octopus is still fresh. A fresh octopus should smell like seawater. Otherwise, it may have deteriorated, so its flavour will be different. Moreover, you should check whether the octopus has been prepared properly.

The taste of octopus is mild and does not have a strong fish flavour. You can eat it raw or cook it in various ways. Its meat can be boiled, roasted, and fried. Cooked octopus will have a slightly sweet and sour flavour, but it will be less rubbery. Fried octopus will have a caramelized flavour and be slightly crunchy.

Although octopus is not a common food, it is very interesting and delicious. Its meat can resemble calamari or lobster meat, and the flavour can vary according to the ingredients used and the cooking method. You can cook it yourself at home, or order it from a restaurant.

Out of stock

Simple and easy to use, either defrost and serve or defrost, chargrill and serve

100% Octopus

Spanish origin


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