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Thai Fishcakes GF x 6


NEW Thai Cod & Prawn fishcakes have arrived. We have been asked for gluten free, cheese free fishcakes that still have plenty of flavour…..These super tasty fishcakes hit the spot! Cod, prawn, potato, herbs and Thai flavours with light golden breadcrumb. Cheese free and Gluten free these Thai Fishcakes are so easy to oven bake (from frozen) 114g each, there are 10 fishcakes per pack. Note: GLUTEN FREE & CHEESE FREE *(not dairy /lactose free) 

A tasty fishcake made with naturally smoked haddock and spring onions

SKU: 307-1-1 Categories: , , ,

Cook from frozen:

Pre-heat your oven to 200c. Place the fishcakes on a baking tray and bake in the centre of the oven for 2o minutes. If you defrost the fishcakes first reduce cooking times by 5 minutes. Ensure the fishcakes are hot in the centre before serving.


GLUTEN FREE & CHEESE FREE: potato (30%) [potato, sunflower oil], cod (FISH) (35%), prawn (shellfish) (20%) water, rice flour, rapeseed oil, gram flour, maize starch, potato starch, salt, amaranth flour, skimmed MILK powder, onion, chilli powder, garlic, lemongrass, dextrose, raising agents (E450i) thickening agent (E415), black pepper.

Note: Not lactose free, contains milk powder. If you need Gluten, Cheese and lactose free – see our new smoked haddock fishcakes

Fishcakes made in the UK

Additional information

Weight 700 kg


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