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🚚 OUR NEXT DELIVERY DAY IS WEDNESDAY 22ND MAY 2024 - If you would like a later day than this just let us know in“order notes” when you checkout or call / email us **Please note the offices will be closed for one day on Thursday May 23rd for a family funeral, so there can be no deliveries on Friday 25th May**

Duck Breasts – 4

£24.00

Our boneless Barbary Duck Breasts are tender & very flavoursome. They are French Barbary Duck - These exquisite ducks, also referred to as ‘Muscovy’ ducks, tender, lean and very flavoursome meat. Prepared with skin on they are ready to cook.

Barbary Dusk Breasts with skin on

SKU: 604 Categories: ,

Start off by frying the duck skin-side down in a dry pan. The layer of fat beneath the skin melt and cook the duck without the need to add any other oil. Cook for 2–3 minutes then turn the duck breast over and fry the other side for another 2 -3 minutes. Finish off in a hot oven for a further 5 minutes. The skin should have turned golden and crispy, while the flesh will still be pink and moist. Allow the breast to rest for 5 minutes before serving. Slice with a sharp knife and arrange on the plate.

Product of France

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