For best results cook from frozen: Grill: Place fillets under a medium / high heat in the base of a pre-heated grill pan and grill for 12–15 minutes. Oven bake: pre-heat your oven to 200c. Place the fillets onto a pre–heated baking tray and bake in a for 18–20 minutes.
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Lemon Pepper Haddock x 4
Haddock fillets made with a light dusting of lemon and pepper breadcrumb. Very easy to cook by oven baking for 25 mins. This is an excellent product because you can cook from frozen, making this dish perfect to have stocked in your freezer for quick mid-week meals.
Haddock (65%), Batter (Water, Wheat flour, Wheat Starch, Salt, Wheat Gluten, Flavourings), Coating (Rusk contains Wheat flour, Salt, Rapeseed oil, Raising agent E503ii), Wheat flour, Salt, Wheat Starch, Maize Flour, Maize Starch, Pepper, black pepper, Citric Acid, Natural Flavouring, Spices, Natural Colour (Turmeric), Rapeseed oil.
Made in the UK
Additional information
Weight | 600 kg |
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