Highest quality fish & meat
Next day delivery on orders placed by 1PM Mon-Thurs
Free delivery on orders over £65
Excellent customer service

🚚 OUR NEXT DELIVERY DAY IS TUESDAY 29TH JULY 2025 (Note: We can not offer delivery for this Saturday, 26th July 25, apologies for any inconvenience - future Saturday deliveries will be back to normal) - Any questions please call 01942 609647 or email us rhoda@seafreshuk.com

“🇬🇧 T-Bone Steaks (2 x 16 oz)” has been added to your basket. View basket

🇬🇧 Aberdeen Angus Sirloin 4 x 8oz

🇬🇧 Our 8oz Aberdeen Angus Sirloin Steaks are full of flavour and very tender, individually vacuum packed British produce from British Farms. Since the Loin Steak was knighted at Houghton Tower in Lancashire, the Sir-loin has been a household favourite. Our Beef is sourced by our Butcher with full traceability from farm to plate.

2 in stock

SKU: 801 Categories: British Beef, Lamb & Pork, Steak

Defrost your steaks overnight in a refrigerator or for 2 -3 hours at room temperature. Pre-heat your oven to 190c. Remove the vacuum pac from the steaks and season with salt and black pepper. Then place the steaks in hot olive oil and butter in a frying pan, cook for 2 – 3 mins then turn and cook for a further 2 mins. Place your steaks in hot oven, 190c for 5 mins (medium -rare). If you prefer your steaks a little more well done cook for a further 2 minutes per level. (medium, medium-well, well done)