• Highest quality fish & meat
  • Next day delivery on orders placed by 1PM Mon-Thurs
  • Free delivery on orders over £50
  • Excellent customer service
Sale!

Cod Bacon & Brie Fishcakes – 10

£19.95 £15.95

Atlantic Smoked Cod mixed with Bacon & Brie and mashed potato in a light breadcrumb. These handmade fishcakes are so tasty and the Brie is such a lovely addition because it give the fishcakes a creamy, moist texture. The smokey Cod and Bacon come through the creamy Brie therefore making a tasty, quick super which can be on the table in minutes.
Categories: , , Tags: , , ,

We recommend to cook from frozen:

Oven: Pre-heat your oven to 200c (180 if fan assisted). Place the fishcakes on a baking tray and bake on the upper shelf of the oven for 20-25 minutes. Turn once. Check the fishcakes are piping hot in the centre before serving. Grill: Cook the fishcakes under a medium hot grill, turn occasionally and cook for 12-14 minutes until golden and hot in the centre. Deep Fry: Heat the oil to 180c/190c and deep fry for 9-10 minutes until golden and cooked through. If you do defrost the fishcakes reduce the cooking times by 5-10 minutes.

ALLERGENS: DAIRY, WHEAT, GLUTEN

Smoked Cod 35%, Mashed Potato 25%, Diced Bacon 8%, Brie 4%, Breadcrumbs (wheat flour, salt, yeast dextrose), Rapeseed Oil, Water, Salt, Glucose. Emulsifiers: e450, e451, Sugar, Antioxidant e301, Shredded Potato, Cheddar Cheese, Dijon Mustard, Mustard Seeds, Vinegar, Lemon Juice Concentrate, Cracked Black Pepper, Dried Chives.

Handmade in the UK

Reviews

There are no reviews yet.

Be the first to review “Cod Bacon & Brie Fishcakes – 10”

Your e-mail address will not be published. Required fields are marked *