Southern Fried Chicken Goujons GF x 950g
Southern Fried Chicken Breasts
Our Goujons are best cooked from frozen, pre-heat your oven to 190c, gas mark 6. Remove all packaging and place the goujons on a baking tray in the centre of the oven. Cook for 16-18 minutes until golden brown and cooked through. Check he centre is hot before serving. For Air Fryer, cook at 200c & reduce time by 5 minutes. Serve with your favourite dipping sauce!
ALLERGENS: Listed in bold
Chicken Breast (78%), Water, Rapeseed Oil, Rice Flour, Yellow Pea Flour, Potato Starch, Rice Starch, Salt, Sugar, Black Pepper Extract, Chilli
Extract, Ground Black Pepper, Ground Chilli, Maize Starch, Dried Onion, Citrus Fibre, Emulsifier: Xanthan Gum, Potato Protein, Cracked Black
Pepper, Dextrose, Antioxidant: Citric Acid
Irish Chicken, made in Ireland
Additional information
| Weight | 900 kg |
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