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King Prawn Burgers in a crispy breadcrumb coating x 10

These burgers are crafted using responsibly-sourced, farm-raised Pacific White King Prawns. 2.5oz | 70G Burgers: - Prawn Content: 53.1%. Handmade with a blend of whole and chopped King Prawns, seasoned with spices, and devoid of artificial flavour enhancers. Juicy and delectable, irrespective of the cooking method employed.

Categories: Breaded, Oven Ready, Prawn, Seafood & Shellfish

Cooking Guidelines: This product is RAW. Ensure fully-cooked before eating. Cook from frozen: Deep Fry in hot oil (160°-170° Celsius) 6 to 6.5 minutes / Oven Bake (200° Celsius) 23 to 25 minutes. AirFry for 12- 14 mins 180° Celsius

INGREDIENTS:

King Prawn 53.1% (Penaeus Vannamei) (CRUSTACEANS), Batter Mix 14.99% [water, wheat flour, modified starch preparation (starch acetate, sunflower, safflower), sugar, corn starch, Raising Agents: Disodium di phosphate, Sodium bicarbonate, Calcium dihydrogen phosphate, Thickening Agent: Guar gum, defatted soybean powder, Emulsifier: Mono- and diglycerides of fatty acids], Orange Breadcrumbs 9.1% [wheat flour, sugar, shortening {palm oil – RSPO), salt, Food Colour: Annatto, norbixin, Thickening Agent: Xanthan gum, corn starch, Flour Treatment Agents: Calcium carbonate, Calcium sulphate, alpha-amylase, Ascorbic acid], White Breadcrumbs 9.1% [wheat flour, sugar, shortening (palm oil – RSPO), salt, corn starch, Flour Treatment Agents: Calcium carbonate, Calcium sulphate, alpha-amylase, Ascorbic acid], Predust 5% [modified starch preparation (starch acetate, sunflower, safflower), salt, wheat flour], Flavourings: vegetables 1. 9% (carrot, onion, garlic), tapioca starch 2%, soybean oil 1.81%, wheat 1.5%, shrimp flavor 1% [oleic acid (FEMA2815), linoleic (FEMA3380), vegetable oil], rock salt 0.3%, sugar 0.2%

Allergen Advice: for allergens, see ingredients in bold

• NUTRITIONAL VALUES

• Typical values per 100g (as sold)

• Energy: 577 kj / 138 kcal

• Fat: 3.5 g

• – of which saturates: 0.3 g

• Carbohydrates: 15.5 g

• – of which sugars: 0.4 g

• Protein: 11 g

• Salt: 1.1 g