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🚚 NEXT DELIVERY DAY IS SATURDAY 20TH DECEMBER 2025 - or you can have Tuesday 23rd (we can't deliver on Mondays) just let us know in order notes or call when you have ordered. Tuesday 23rd Dec is our LAST delivery before Christmas & New Year. Then we are closed for the holidays, so no deliveries until Tuesday 6th Jan 226 - All of our customers are VIP’S to us! No silly memberships fee’s, everyone gets the sale price with FREE upgrades to by 1pm delivery on all orders from £120 - We appreciate every order we get & we thank you for choosing Seafresh!!

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King Scallops ROE ON 750g (app.14-16)

Our King Scallops are very large with a minimal water glaze so they do not shrink when cooking, they are NOT pumped full of water just natural King Scallops with the pink roe on. Approximately 14-16 per 750g. Cook in a hot frying pan or griddle and place the King Scallops at 12 o'clock like on a clock face and place around the pan turning after 2-3 minutes once they have some colour. Super tasty fast meal, add some garlic, chilli and ginger for a little kick. Note: picture just shows a few scallops - there are 14-16 per order

7 in stock

SKU: 408 Categories: Frozen Scallops, Seafood & Shellfish

Scallops are best defrosted before cooking. Then heat a large skillet or frying pan to high heat, add a dash of oil and a knob of butter, once melted add the scallops to the pan mirroring a clock face, start at 12 o clock and slowly add scallops clockwise. We recommend this way for ease as once you get back to the first scallop you placed it will be ready for turning. Scallops only need 2 minutes each side as long as your pan is hot enough. If you like garlic, ginger and chilli add these to the pan too although it’s easy enough to add you favourite herbs / spices.

Scallops

USA